The automatic cream cookers are primarily designed to meet the requirements of day-to-day operations and offer a number of useful functions for bakers, confectioners, patissiers and operators of professional kitchens. The devices, which are available with bowl sizes of 30 to 120 litres (30, 60, 80, 120), are ideal for creating puddings, coconut macaroons, poppy seed, semolina, and fruit fillings, sauces and much more. They can also be used to produce perfect mashes and scalds in bakeries.